Sweet Breads
Brioche
A rich, buttery pan loaf – makes great grilled sandwiches and amazing french toast.
Ingredients: Unbleached Wheat Flour, Eggs, Butter, Whole Milk, Sugar, Salt, Yeast
Cardamom Bread
This is a sweet Scandinavian specialty - so of course it goes great with coffee. This lovely loaf makes a nice gift, and is always appreciated at brunch.
Ingredients: Unbleached Wheat Flour, Whole Milk, Eggs, Sugar, Butter, Raisins, Salt, Yeast, Cardamom; topped with Brown Sugar and Almonds
Challah
The classic loaf from the Jewish tradition, most often served on Fridays. Ours comes plain, or topped with sesame or poppy – and it makes unparalleled stuffed French toast.
Ingredients: Unbleached Wheat Flour, Water, Eggs, Sugar, Egg Yolks, Canola Oil, Salt, Yeast; may be topped with Sesame or Poppy Seeds
Chocolate Bread
This Italian bread is studded with chocolate chips and is just sweet enough to enjoy at any time of day. Our customers like to eat this with mascarpone and raspberry jam, and many give this bread as a gift.
Ingredients: Unbleached Wheat Flour, Water, Chocolate Chips, Sugar, Cocoa Powder, Butter, Eggs, Salt, Yeast
Irish Soda Bread
We make this during the month of March; it’s hugely popular and one of Harvey’s favorites. It goes with just about anything, savory or sweet. For St. Patrick’s Day we offer a version with caraway and currants (please call to order!)
Ingredients: Buttermilk, Oats, Rye Flour, All Purpose Flour, Baking Soda, Salt, Brown Sugar
Featured
Sweet Bread:

Cardamom Bread
This is a sweet Scandinavian specialty - so of course it goes great with coffee. This lovely loaf makes a nice gift, and is always appreciated at brunch.