It's nice to know that folks seem to agree with us.
"Simply amazing."-- Nothing could better describe Mary Jo, our head pastry chef.
"The Machine" Eldon Hagen has been with the Turtle for over 4 years.
We call Sarah "the Cheesecutter". Want to know why?
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In our case, most of them involve food. You see, we love making and enjoying great food, and our pursuit of that simple joy led to the creation of the Turtle Bread Company.
For many of us here the Turtle, it has become something of a second home.
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In our case, most of them involve food. You see, we love making and enjoying
great food, and our pursuit of that simple joy led to the creation
of the Turtle Bread Company.
